버섯 재배 가습 및 습도조절
버섯들은 어둡고 습기 많은 환경을 좋아합니다. 버섯을 재배하기 위해서는 이에 적절한 상대습도 95%를 유지하기 위해 가습기들을 사용합니다.
물방울이 버섯에 떨어지면, 버섯에 갈색 반점이 생기게 되어 소비자들의 구매욕구를 떨어뜨리게 됩니다. 따라서 이러한 물방울이 발생하지 않는 가습장치를 선정하는 것이 매우 중요합니다.
Vertical farms humidity control
Humidifiers and dehumidifiers in vertical farms play a vital role in creating the optimum day-time and night-time conditions...
더보기Humidity control for bakeries
In bakeries, proper humidification has a profound influence on both product quality and the finished baked good.
더보기Humidity control for cheese curing
When it comes to cheese curing applications, proper humidity control is crucial. Most cheeses need a warm, moist environment...
더보기Crop storage humidification
Prevents degradation of crops and assists safe long term storage.
더보기Egg hatchery humidification
Critical for maximum yield of chicks from each batch.
더보기Tea production humidification
Humidification during fermentation Improves oxidation and the quality and value of black teas.
더보기Abattoir humidification
Reducing weight loss during carcass chill down to less than 1%.
더보기Cold storage humidification
Preventing weight loss and improving shelf-life of produce.
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